From our kitchen to
your table.

Hearty, Dried Meals for the whole family

More than a meal

It always started the same: The well-worn pages of a beloved recipe book stained with bone broth and scented with the lingering aroma of spices lost to its bindings. Mom’s cooking. Made by hand, made with love—the same way we make every meal at Mitchell’s Soup Co. Because we all know gathering around the dinner table is about more than just the meal.

Why Mitchell's?
We take the time, so you don’t have to

We all know good things take time—but we don’t always have the time we’d like to nourish ourselves and our families with healthy, hearty meals. That’s where we step in.

Our ingredients are harvested by hard-working Canadian farmers, our recipes are handed down by our matriarchs, and our meals are handmade by our team of artisans in Aylmer, Ontario. With layers of dried beans, legumes and aromatic spices, all hand-tied with twine, we’ve handled half the meal prep for you. Just add fresh, frozen or canned veggies and cook your family a meal just like mom used to make.

Nourishing

Canadian-grown, nutrient-dense ingredients and gourmet recipes make Mitchell’s meals both healthy and hearty, nourishing and filling for the whole family

Convenient

Save time (and headaches) meal planning and prepping. Mitchell’s meals are pre-measured and dried, so all you have to do is prep veggies and cook.

Budget-friendly

With up to 10 servings per bag, Mitchell’s meals aren’t just budget-friendly, they’re better value for money than the takeout you were planning to pick up.

Delicious

Flavoured only with aromatic herbs and spices, every bite of a Mitchell’s meal will take you back to days gone by and the meals mom used to make.

Testimonials

These delicious soup mixes are easy to use just as they are, or get creative with them as a starting point to create your own unique taste. My family can't wait to try the next one.

Judith H.

I have the beef and barley soup on the stove simmering away right now. If it tastes half as good as it smells, I’ll be in heaven. I’ve tried 3 or 4 of your soups so far, and every one has met or exceeded my expectations. Thanks for making me feel like I can make soup.

Amy M.

Mitchell’s soups have been a staple in our household since finding out about them a couple of months ago! We easily make one sleeve of soup a week, if not more! They are incredibly hearty, delicious and a breeze to make! Tried the butter chicken for the first time tonight and loved it.

Erin B.

OMG...have tried the Chuckwagon Chili and the Mulligatawny so far. Have the Fog Split Pea soup simmering as we speak and the house smells absolutely fabulous. Can't wait for supper.

Heather W.

Hands down the best soup ever. If you have a large family to feed and want something that is filling and healthy this soup is perfect.

Amanda C.
★★★★★

We got the Mulligatawny soup mix from Sobey's quite some time ago. We never got around to trying it. Went away on holidays and came back but didn't really do groceries yet so hunted in the pantry and found this. It was easy, we added cod to it and chilli for extra kick and it was just fab. 
Normally the ready made ones have turned me off of buying soups but this is perfect. 
I am now going on a rampage and obtain all so I can stock up. It comes in handy because it is dry and lasts. Love it. Thank you!!!

VBS

Seasonal Favourite

Apple Curry Couscous Salad

Your turn to bring the salad? Why not try something a little different? Our Apple Curry Couscous Salad is easy to assemble and is full of flavor & healthy ingredients. You could even bring along an extra package as a hostess gift!

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How it works—3, 2, 1 and done

1. Choose your meal

It starts with the meal you’ll make for your family. Choose from our classic soups and stews, spice things up with a dahl, or eat your greens with an ancient grain salad.

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2. Choose your veggies

Each recipe calls for minimal meal prep with only a handful of veggies to slice and dice. Short on time? Opt for frozen or canned veggies to get dinner on the table in no time.

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3. Choose your method

Stovetop isn’t the only way to cook your Mitchell’s meals. Set it and forget it in your Instant Pot or slow cooker, and fill your home with the aromas and nostalgia of childhood.

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ABOUT MITCHELL’S
Good things take time

It may not be the easy way, but it’s our way: Forgoing modern technologies and mass production for the craftsmanship of days gone by. Every Mitchell’s meal is made by hand—slowly and intentionally, just like mom used to make. Because we know from experience: Good things take time.