More than a meal

It always started the same: The well-worn pages of a beloved recipe book stained with bone broth and scented with the lingering aroma of spices lost to its bindings. Mom’s cooking. Made by hand, made with love—the same way we make every meal at Mitchell’s Soup Co. Because we all know gathering around the dinner table is about more than just the meal.

Meet Mitchell's Little Sister

Earth & Plow

For 15 years, we have carefully sourced the finest herbs and spices from around the world to flavour our meal mixes. Now, we are excited to share these spices, herbs & blends with you in our newly launched Earth & Plow line.

Learn More & Explore
Buy 10 & Get 1 free
Fall Flavours

Choose 11 Mitchell's mixes, Earth & Plow herbs, spices, blends or a combo of both.

Click on 'Shop Bundle' to get to the product page to choose your products!

Earn 35%
Fundraise with Mitchell's

Are you looking to raise funds for your team, organization, or charity? Our program provides a variety of healthy and delicious family-friendly products to ensure a successful campaign!

Instant Pot + Mitchell's Soup Co.

We've got your back.
Enjoy no-fuss cooking!

Effortless meal-making for busy families.

Nourishing

Canadian-grown, nutrient-dense ingredients and gourmet recipes make Mitchell’s meals both healthy and hearty, nourishing and filling for the whole family.

Convenient

Save time (and headaches) meal planning and prepping. Mitchell’s meals are pre-measured and dried, so all you have to do is prep veggies and cook.

Budget-friendly

With up to 10 servings per bag, Mitchell’s meals aren’t just budget-friendly, they’re better value for money than the takeout you were planning to pick up.

Delicious

Flavoured only with aromatic herbs and spices, every bite of a Mitchell’s meal will take you back to days gone by and the meals mom used to make.

Testimonials

These delicious soup mixes are easy to use just as they are, or get creative with them as a starting point to create your own unique taste. My family can't wait to try the next one.

Judith H.

I have the beef and barley soup on the stove simmering away right now. If it tastes half as good as it smells, I’ll be in heaven. I’ve tried 3 or 4 of your soups so far, and every one has met or exceeded my expectations. Thanks for making me feel like I can make soup.

Amy M.

Mitchell’s soups have been a staple in our household since finding out about them a couple of months ago! We easily make one sleeve of soup a week, if not more! They are incredibly hearty, delicious and a breeze to make! Tried the butter chicken for the first time tonight and loved it.

Erin B.

OMG...have tried the Chuckwagon Chili and the Mulligatawny so far. Have the Fog Split Pea soup simmering as we speak and the house smells absolutely fabulous. Can't wait for supper.

Heather W.

Hands down the best soup ever. If you have a large family to feed and want something that is filling and healthy this soup is perfect.

Amanda C.

How it works—3, 2, 1 and done

1. Choose your meal

It starts with the meal you’ll make for your family. Choose from our classic soups and stews, spice things up with a dahl, or eat your greens with an ancient grain salad.

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2. Choose your veggies

Each recipe calls for minimal meal prep with only a handful of veggies to slice and dice. Short on time? Opt for frozen or canned veggies to get dinner on the table in no time.

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3. Choose your method

Stovetop isn’t the only way to cook your Mitchell’s meals. Set it and forget it in your Instant Pot or slow cooker, and fill your home with the aromas and nostalgia of childhood.

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